Centennial BC Whole Cone Tropical this can easily be mitigated

this can easily be mitigated by using proper brewing techniques such as whirlpooling and fining agents

making them ideal for both bittering and aroma

along with subtle undertones of white wine

creating a sensory experience that reflects the essence of Kiwi hops

Centennial BC Whole Cone Tropical this can easily be mitigatedCanadian Grown Centennial Hops Whole Cone Named in honour of Washington states centennial anniversary, this variety is versatile and well rounded. Released in 1990, quickly gained popularity due to their high alpha acid content, which provides a clean bitterness and good aroma. These hops are also known for their versatility, making them a favorite among homebrewers and commercial brewers alike. Brewing Applications Canadian Grown Centennial hops are