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roasted duck
A typical blend of Merlot (70%) and Cabernet Sauvignon (28%)
and a tender velvety finish with subtle oak aromas
This is a generous wine from our best vineyards
Gaïa de Château Puybarbe - 2018 roasted duckResplendent in ruby red, Gaa effuses of ripe blackcurrants, roasted coffee and dark cacao, fine tannins and a savory finish This is a lovely wine drinking in its youth. A blend of Merlot (76%), Cabernet Sauvignon (22%), with a twist of Malbec and a pinch of Cabernet Franc, this wine is then aged in stainless steel vats, allowing the grapes to speak for themselves. This wine is perfect for lighter meals like roasted chicken, rich salads, or vegetarian
US$ 79.00
US$ 79.00
US$ 79.00
US$ 44.00