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WORD: Expressive WINE: Fruity Reds/Fat Whites BEER: Fruity Ales FOODS: Shellfish
The citrus nose
Made with steamed and “raw” rice (The Bodaimoto method)
and savory
Katafune Daiginjo "Tobindori" Size:720ml WORD: Expressive WINE: Fruity Reds/FatThe nose on this competition style Daiginjo is a splendid collection of strawberry, lily, pineapple, vanilla, cream, and honeydew aromas that are a judges favorite scent profile. Basically, this special bottle represents the best sake that a brewery can produce called a Tobin. It literally is a blue bulbous vessel that contains the best of the best flow of world class sake that is usually submitted to competitions, and that is why the owner and master
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