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Antimicrobial handle retards the growth of illness-causing pathogens
Self-contained capillary tube system contains R290 hydrocarbon refrigerant
Recessed controls reduce accidental changes in temperature settings
Extended conveyor belt for easy loading and large warming area for higher production
Middleby Marshall PS536GS Natural Gas Conveyor Oven With 18″ x 60″ Belt beverage-equipment-1 Antimicrobial handle retards the growthPatented EMS energy management system reduces gas consumption and increases cooking efficiency. 36 (914mm) long cooking chamber with 18(457. 2mm) wide 60(1524mm) long conveyor belt. Stackable up to three high. Patented Jet Sweep impingement process that delivers constant heat to the chamber. Microprocessor controlled bake time conveyor speed. Customer specific adjustable jet fingers that allow control of heating zones in 8(203mm) zones. Stainless