Silver Oak Alexander Valley Cabernet Sauvignon [GRAPE]Pinot Noir The cantina for wine operations

The cantina for wine operations was constructed in 1853

Soft and effusive

and terrific purity of fruit present themselves nicely on the palate

there is greater concentration and ripeness with an added ginger note

Silver Oak Alexander Valley Cabernet Sauvignon [GRAPE]Pinot Noir The cantina for wine operations"Our 2018 Alexander Valley Cabernet Sauvignon is comprised of 94. 8% Cabernet Sauvignon, 4. 2% Merlot and 1% Cabernet Franc. After blending in early 2019, our 2018 Alexander Valley Cabernet Sauvignon was transferred to American oak barrels from our cooperage, The Oak, where it aged for 18 months. Blending before barrel aginga signature of our winemaking styleallows blends to be based on the inherent qualities of their vineyard components before oak