Utopick Tonka Bean and Pear 56% Milk Chocolate Bar kirishima then finishing with a pencil

then finishing with a pencil tip of delightful bitterness high in the cheeks

the uniqueness of Chateau Virant

the grape base for this very small production of "vin doux natural" (no sugar added) is 50% Grenache noir

We are also not sure of the final price -- so we have priced it high

Utopick Tonka Bean and Pear 56% Milk Chocolate Bar kirishima then finishing with a pencilUtopick Tonka Bean and Pear 56% Milk Chocolate Bar 90 gram bar Valencia, Spain ingredients: cocoa beans, cane sugar, pure cocoa butter, whole milk powder, tonka bean (0. 1%), pear pate de fruit (19. 9%): fruit puree (pear 39%, apricot), sugar, glucose syrup, natural pear flavor, natural flavors, gelling agent (pectins) and lemon juice.