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We like to keep brewing it in the hot water till it cools down
and most foods
in a similar way to the resveratrol found in red wine
🦠 Natural antimicrobial – Helps protect against harmful bacteria
KOBAYASHI Gluten Free Vegan White Yakisoba - 128g bundle We like to keep brewingGluten Free Noodles made from white rice Low Sodium Zero Cholesterol Does not contain 27 allergens Suggested Use: 1. Put noodles into boiling water and add a tsp salt (if desired). 2. As the water is boiling again, stir occasionally and cook with medium heat for 3 4 mins or until pastas desired tenderness. 3. Drain water. It can be served hot or warm with any kind of noodle pasta sauce according to your favorite noodle recipes. 4. Enjoy! Product of
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