10.25inch/3.2Quart Deep Cast Iron Skillet Wooden Utensils with its distinctive three stripes

with its distinctive three stripes

making it perfect for watering established plants

A Yanagiba is characterised by its long slim profile and single bevel grind

borders and paths

10.25inch/3.2Quart Deep Cast Iron Skillet Wooden Utensils with its distinctive three stripesThis 10. 25 inch deep skillet has an extra inch of depth than its classic cousin, providing more versatility to its repertoire. Use as you would a regular skillet but that extra depth also means slow cooked casseroles! Featuring a helping handle for greater control and an easy grip handle for lifting or hanging when not in use. The cast iron provides excellent heat distribution and retention for consistent, even cooking. Seasoned and ready to use.