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Leave the top immersed for 10 to 15 seconds
Optimum Fermentation Temp: 63-75°F
SRM (Color Range: 11
Stand only
Stainless Ball Valve | PCO 1881 | FermZilla Dry Hopping Valve itemID-38774 Leave the top immersed forUse this valve with a standard soda bottle as an inexpensive and effective dry hopping solution Attaches to the PCO 1881 threaded port on the FermZilla fermenter's lid Carbonation Cap and Tee Piece can be added to allow for purging the hops with CO2 This really handy stainless adapter ball valve will enable you to connect two PCO 1881 threads with a valve in between. Each side has an integrated O ring that will seal on the neck of the PCO1881 Thread.
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