Omcan 45485 - Stagionello® 100+300KG with Climatouch® and Fumotic® pie crust press and heavy duty models available

and heavy duty models available

2x 5-quart warmers

Model WWB5G

this model can be built-in top

Omcan 45485 - Stagionello® 100+300KG with Climatouch® and Fumotic® pie crust press and heavy duty models availableProduct Highlights Up to 400kg of salami on an average of 20 days Specialized for fermenting, drying, seasoning, preserving. All int. external parts in contact with food made of stainless steel AISI 304 ClimaTouch, a management and control system, 6" colour touch screen interface for automatic control of fermenting, drying, seasoning, salting, smoking flavoring. It is equipped with a probe for pH measurement Internal memory available in 352kb RAM for