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bittersweet cocoa
where the bean has more time to absorb nutrients and develop aromatic compounds
600 metres above sea level in volcanic soil in the southern Colombian Andes
Tropical fruit softens toward stone fruit and berry
Guatemala Antigua | Light Roast Toronto roasted coffee bittersweet cocoaSourced from the lush volcanic valleys of Antigua, Guatemala, this light roast single origin coffee offers a refined cup bursting with bright citrus, floral aromatics, and layered sweetness of red fruit and molasses. Grown at high elevations in rich volcanic soil, these 100% Arabica beans are meticulously cultivated for clarity and complexity. Perfect for pour over or filter methods, Antigua Acate delivers a nuanced profile that balances liveliness
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