"NARUTAKI", Tennen Toishi (Japanese Natural Whetstone). Ground layer "MIZUASAGI" 379g Tsubame steel but you can sharpen the

but you can sharpen the blade to your liking to make it a knife that is more suitable for your intended use

Kitchen Scissor Meat shears for meals

Damascus 100mm~130mm

"Akebono" High-quality Chopsticks for Cooking

"NARUTAKI", Tennen Toishi (Japanese Natural Whetstone). Ground layer "MIZUASAGI" 379g Tsubame steel but you can sharpen the"NARUTAKI", Tennen Toishi (Japanese Natural Whetstone). Ground layer "MIZUASAGI" 379g Specification Size: Original size: Length approx. 136mm x Width approx. 60mm x Thickness approx. 18mm Weight: 379g (dresser stone weight 45g) Use: For finishing blades Origin: Kyoto Prefecture Includes: Dresser stone included Features: This natural whetstone is made of light yellow Narutaki water, which has long been prized as a Narutaki whetstone. It is a slightly