Gobhi Gajar Shalgam Pickle - Aamra - 400gm diffwithsku commonly used in baking)

commonly used in baking)

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Sun-ripened on healthy soil

Hand-Picked Ingredients for the Perfect Blend:

Gobhi Gajar Shalgam Pickle - Aamra - 400gm diffwithsku commonly used in baking)Sweet, Sour & Juicy Winter vegetables in a spiced jaggery syrup Made using jaggery and cold pressed mustard oil No artificial preservatives Handmade by the women of Nari Shiksha Kendra Serve the Gobhi Gajar Shalgam Pickle with paranthas, khakras and dal chawal. Excellent with mathi and aloo parantha. Ingredients Carrot, cauliflower, turnip, vinegar, jaggery, ginger, garlic, mustard oil, rock salt, mustard powder, red chilli powder. Shelf Life: 6